SNACKS FACTORY MACHINERIES
Overview
Efficient Excess Oil Removal: High-speed centrifugal spin removes excess surface oil from fried snacks in seconds, cutting oil waste and improving product crispness.
Healthier Snacks & Extended Shelf Life: Reduces greasy residue on chips, sev, and namkeen to deliver a non-oily texture and longer freshness.
Heavy-Duty Food-Grade Stainless Steel: Built with high-grade stainless steel contact parts and removable perforated basket for easy batch unloading and quick washdown.
Smooth & Stable Operation: Balanced high-speed rotational assembly engineered for low vibration, operator safety, and continuous production.
Wide Snack Application: Ideal for potato chips, banana wafers, sev, mixture, fried nuts, fryums, and extruded snacks.
Specifications
| Machine Type | Centrifugal Oil Dryer / De-Oiler Machine |
|---|---|
| Batch Capacity | 5 to 10 kg per batch (Custom sizes available) |
| Cycle Time | 1 to 2 Minutes per batch |
| Material Grade | Food-Grade Stainless Steel Contact Parts |
| Drainage | Quick-Flow Bottom Oil Drain Outlet |
| Removable Basket | Perforated SS Mesh Basket |
| Power Supply | 220V Single Phase / 415V Three Phase |
| Mounting | Rigid Floor Base with Anti-Vibration Pads |
| Applications | Chips, Sev, Mixture, Namkeen, Fried Nuts, Fryums |
| Export Availability | Export-Standard Packaging Available |
