Engineered by India’s leading commercial food machinery manufacturers, this multi-purpose commercial vegetable cutting machine is built for heavy-duty kitchen prep with a robust manufacturing capacity backing of over 25 units per day. Powered by a high-torque, energy-efficient 0.5 HP motor, it delivers rapid, uniform processing without crushing delicate produce or heating ingredients.Designed with versatile interchangeable blades, the machine effortlessly handles slicing, dicing, and grating for a wide variety of root and firm vegetables, including onions, potatoes, carrots, and cabbage. Its hygienic food-grade stainless steel construction ensures long service life, corrosion resistance, and quick washdown, making it the perfect workhorse for hotels, restaurants, industrial canteens, catering operations, and central kitchens.
| Equipment Name | Commercial Vegetable Cutting Machine |
|---|---|
| Functions | Slicing, Dicing, and Grating |
| Motor Power | 0.5 HP (Single Phase / 230V, 50 Hz) |
| Processing Capacity | 100 - 150 kg/hr |
| Manufacturing Capacity | 25+ Machines/Day |
| Body Material | Food Grade Stainless Steel (SS 304) |
| Blade Material | Hardened SS 304 Cutting Blades |
| Operation Type | Semi-Automatic / Continuous Feed |
| Application | Suitable for Onion, Potato, Carrot, Cabbage, and more |
| Maintenance | Removable blade assembly for easy cleaning & sanitization |
| Warranty | 1 Year |
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